Why Made in The USA Kitchen Tools Matter
Original article by KONG BOARDS Staff writer
Why You Should Choose Made in the USA Cooking Tools
Cooking is not only a necessity, but also a joy for many people. Whether you are preparing a simple meal for yourself or a feast for your family and friends, you want to use the best tools possible to make your dishes delicious and satisfying. But how do you choose the right tools for your kitchen? One way to ensure quality and durability is to buy cooking tools that are made in the USA.
There are many advantages of buying American-made cooking tools, from supporting the local economy to reducing the environmental impact. Here are some of the main reasons why you should choose made in the USA cooking tools for your kitchen.
Supporting the Local Economy and Creating Jobs
When you buy cooking tools that are made in the USA, you are supporting American businesses and workers who produce them. According to the International Housewares Association (IHA), a 1600-member organization that represents the $346.9 billion industry, 88 percent of IHA-members’ products are made outside of the U.S., and 65 percent of those products wear a “Made in China” label1. By choosing American-made products, you are helping to create more jobs and income for Americans, as well as boosting the tax revenue and economic growth of the country234.
Ensuring High Quality and Durability
Another benefit of buying American-made cooking tools is that they are usually made with premium materials and craftsmanship, which means they are more durable and reliable than cheaper imports. For example, Lodge, a Tennessee-based brand that has been making cast-iron skillets, pans, and bakeware since 1896, uses high-quality iron that can handle high temperatures and last a lifetime2. All-Clad, a Pennsylvania-based brand that makes stainless steel cookware, utensils, and knives, uses high-quality American steel that is durable, versatile, and professional-grade2. These brands have earned a reputation for excellence and trust among consumers and chefs alike.
Reducing the Environmental Impact
Buying American-made cooking tools also means that you are reducing the environmental impact of shipping and packaging, as the products travel shorter distances and use less resources than imports. According to a study by Carnegie Mellon University, transportation accounts for 11 percent of global greenhouse gas emissions. By buying locally made products, you are helping to lower the carbon footprint and save energy. Moreover, many American-made cooking tools are eco-friendly in themselves, as they use recycled or renewable materials, such as aluminum or wood24.
Enjoying a Variety of Styles and Designs
Finally, buying American-made cooking tools allows you to enjoy a variety of styles and designs that reflect the diversity and creativity of American culture. From classic to modern, from rustic to elegant, from colorful to minimalist, you can find cooking tools that suit your personal taste and preference. For example, Nordic Ware, a Minneapolis-based brand that makes aluminum Bundt pans, baking sheets, and other bakeware, offers a range of shapes and patterns that can make any cake look festive2. Liberty Tabletop, a New York-based brand that makes flatware and serving ware, offers a range of collections that can match any table setting1.
Conclusion
As you can see, there are many reasons why you should choose made in the USA cooking tools for your kitchen. Not only will you be supporting the local economy and creating jobs, but also ensuring high quality and durability, reducing the environmental impact, and enjoying a variety of styles and designs. So next time you need to buy a new skillet, pan, knife, or utensil for your kitchen, look for the “Made in USA” label and enjoy the benefits of buying American-made cooking tools.
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